HOME
HISTORY
MENU
WINE
FORAGING
PRESS
CHEF
LOCATION
CONTACT
ACCOMMODATION
<a href=wine.php target=_top>Back</a><br /><br /> <table cellpadding=0 cellspacing=0 border=0 width=300> <tr><td bgcolor=#9DB783><img src=images/spacer.gif width=1 height=1 /><br /></td> </tr> </table> <br /> <b>Champagne & Sparkling Wine</b><br /><br /> <span style="font-size: 9px;"> <b>95</b> Prosecco di Valdobbiadene, Rustico n.v. (Italy) – <i>highly regarded sparkling wine from Italy's Veneto region. Soft creamy mousse, subtle apple and lemon notes. Delicious.</li> 19.95<br /> <b>96</b> Pelorus, Cloudy Bay, vintage 2000/01 (New Zealand) – <i>very impressive sparkling wine from the Cloudy Bay people, the vintage being particularly good.</li> 34.95<br /> <b>97</b> Joseph Perrier, Brut Extra Reserve n.v. half - 18.95, Bottle - 36.00<br /> <b>98</b> Joseph Perrier, Brut Extra Reserve n.v. Rosé 39.95<br /> <b>99</b> Veuve Clicquot, Yellow Label n.v. 45.00<br /> <b>100</b> Louis Roederer, Brut Premier n.v. 49.95<br /> <b>101</b> Laurent Perrier, Rosé n.v. 69.95<br /> <b>102</b> Veuve Clicquot, Vintage Reserve 1999 – <i>full-bodied rich champagne from a historic champagne house of high standing.</li> 69.95<br /> <b>103</b> Dom Perignon, Brut vintage 1998 – <i>astonishingly consistent quality and creamy character.</li> 142.00<br /> </span> <br /><br /> <table cellpadding=0 cellspacing=0 border=0 width=300> <tr><td bgcolor=#9DB783><img src=images/spacer.gif width=1 height=1 /><br /></td> </tr> </table> <br /> <a href=wine.php target=_top>Back</a>
AA Notable Wine List 2008 & 2009
Perfect Pub Awards : Best Food 2007
Wales the True Taste (Cymru y Gwir Flas) - Dining Out Gold 2005
AA Restaurant of the Year for Wales
Email:
info@thefoxhunter.com
Telephone: 01873 881101
Site design: www.sterlingwork.com
